Welcome to Hussingtree Gin
Handcrafted and inspired in Worcestershire
We handcraft our gins in small batches in rural Worcestershire.
At the heart what we do is the genuine love of seeking out interesting botanicals.
In our range of dry and blended gins you'll find a few classic combinations.
But also some that offer something just a little bit different.
We're thrilled to have received a number of awards including:
London Spirits Competition:
Silver Medal 2020 (Bumbleberry Dry Gin) and Bronze Medal 2020 (Asparagus Dry Gin). Silver Medal 2021 (Cherry & Vanilla Gin) and Bronze Medals 2021 (Tonka Bean Gin and Winter Gin).
One Star Great Taste Award 2019 (Bumbleberry Dry Gin).
Global Spirits Masters: Silver Medal 2020 (Tonka Bean Gin) and Silver Medal 2019 (Asparagus Dry Gin).
A few seasonal highlights
Asparagus Dry Gin
A unique premium dry gin, incorporating Worcestershire asparagus.
Savoury, grassy and earthy. We dehydrate local asparagus tips, creating a more straw-like botanical. It works beautifully alongside other key botanicals.
Serve with Indian Tonic, ganish with a fresh mint leaf, for a wonderfully refreshing G&T.
Bumbleberry Dry Gin
Our best selling, multi-award winning dry gin suits every occasion.
Plenty of juniper, with three berries and a touch of cinnamon warmth create a dry gin with plenty of depth.
Serve with Indian Tonic and garnish with a slice of strawberry. Or use as a base for your favourite gin cocktail.
The Hussingtree Dry Gin Range
The Hussingtree Blended Gin Range
What people are saying about Hussingtree Gin.
"Gin lovers you need this is your life. I now have a new favourite. Smooth, refreshing, elegant flavour."
"Really lovely craft gin.
Very smooth tasting and refreshing to drink."
"Delicious. This is going to be a firm favourite from now on."