Welcome to Hussingtree Gin.

Award-winning gin.

Handcrafted and inspired in Worcestershire.

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What started out as a whimsical dream has quickly become an obsession.

To create distinctive premium distilled gin, inspired by the array of wonderful produce available in our home county of Worcestershire.

Asparagus Gin

** Silver Medal Award Winner at The Spirits Masters 2019 ** As seen on James Martin's Saturday Morning on ITV **


A truly unique premium dry gin using Worcestershire asparagus as a main botanical.

Distilled using the one shot method in a traditional alembic copper still, the result is an incredibly smooth, distinctive dry gin. 


The asparagus delivers an earthy, nutty-sweetness on the palate that makes for a wonderfully refreshing gin and tonic. 

Bumbleberry Gin

"Cleverly crafted to produce a well rounded interesting gin." 
1 Star Award Winner at The Great Taste Awards 2019.

Juneberry Gin

"A truly delicious and original London Dry Gin." 
Browns at the Quay, Worcester.

Spiced Plum Gin

"A superb dry gin with a great combination of flavours.”
Taste at No 1, Ludlow

What people are saying about Hussingtree Gin.

"Gin lovers you need this is your life. I now have a new favourite. Smooth, refreshing, elegant flavour."

"Really lovely craft gin.
Very smooth tasting and refreshing to drink."

"Delicious. This is going to be a firm favourite from now on."

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Hussingtree Blends Ltd

Tythe Barn

Martin Hussingtree

Worcestershire WR3 8TQ


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VAT #: 298 5406 56

Company Registration No. 11034918

AWRS Licence No. XMAW00000110933

© 2020 Hussingtree Blends Ltd